Note: Apologies for the late posting of this story (part 5 of 10), which was published at the end of July.
Written by Charles Drummond
Chue Cha has had a special connection with the earth since early childhood in her native Laos.
Chue Cha has had a special connection with the earth since early childhood in her native Laos.
Today she is the guiding force behind a successful
family-operated micro enterprise that grows and sells fresh flowers and
vegetables at local farmers markets, including the one in Forest Grove.
As a child growing up in a small village in the mountainous
regions of Laos, it was in the family garden where she learned important
lessons about farming.
Like many families among the Hmong ethnic groups, the food
the family raised and grew in their Southeast Asian homeland helped sustain
them through the year.
A quarter of a century later it is still the bounty from the
family garden that sustains Chue Cha, her husband, Ge Xiong, and their family.
Today, however, their crop doesn’t go directly from the garden to the table —
instead, money earned at local farmers markets provides needed income.
The family business, in turn, gives something back to the
three markets it attends.
With its spectacular array of bright flowers, the GX Family
Garden booth is the visual star at each location.
Chue Cha launched the business 11 years ago. She credits
other family members in Seattle and California for giving her the opportunity
to learn the flower business.
She’s now passing that knowledge on to her six children, who
also participate working in the fields and helping at the booth on market days.
(In addition to the Wednesday market in Forest Grove, the family sells flowers
at the Tuesday Market in Hillsboro and on the weekends at the Vancouver Farmers
Market.)
The oldest of the children is 21-year-old Billie Xiong.
Smart, affable and with a smile as broad and bright as her mother's, Billie
functions as the family spokesperson.
Billie at work at the Forest Grove Farmers Market. |
Forest Grove favorite
She says her mom’s favorite market is the Forest Grove
Farmers Market. “We were one of the first vendors when Adelante Mujeres
launched the market in the parking lot behind the Dollar Tree in 2005,” she
said. “Our business has sort of grown right along with this market.”
The GX Family Garden grows its flowers and vegetables on two
different plots in Corbett and Damascus.
Speaking through her daughter, Chue Cha said she is proud of
the fact that everything is grown from seed. The seeds germinate in greenhouses
and transferred as seedlings to the garden plots.
Decisions about varieties are made by trial and error as
well as networking with the other family members in the flower business.
“But,” says Billie, “the main thing is how well they all go
together to create one of our bouquets. We grow different varieties at
different times during the season. All together we probably grow and harvest
more than three dozen varieties.”
Working together
Watching family members assembling elaborate bouquets during
a busy market day clearly demonstrates how hard they work, but also how well
they work together.
On a recent Wednesday, Billie and her two oldest brothers —
Kevin, 19, and Jason, 15 — joined their mother in a blur of colorful
choreography, somehow managing to not get in each other’s way in the tight
confines of a 10-by-10-foot booth while putting together their floral
creations.
Flowers await arranging at the GX Family Garden stand. |
By 8 p.m., market closing time, all that remained in the
booth were the empty plastic pots used to keep the flowers fresh. According to
Billie, “this is the best time of year for us. The flowers are the prettiest
and customers are in the mood to purchase.”
On the days that aren’t as successful, Billie says that they
often donate the unsold flowers to senior centers or convalescent homes, giving
back to the communities that are helping support their family.